I’m back! I’m back! And I’m cooking and writing like a crazy woman. I was unable to cook for the past couple of months, due to a sodium restriction in my diet. (and due to the fact that my recipes, as well as most of both grandma’s seem to LOVE salt and items high in sodium.) but with clearance from the Doc… I’m back to cooking !
In honor of my Grandma Mary (who passed from Breast Cancer, and since my whole health scare was lumps in my breast that they thought could possibly be cancer…) I start out with 2 recipes from her. Wild Rice Baron and Carrot Pineapple Cake.
Enjoy!
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